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Thursday, July 10, 2008

Red Wine: The Romantic Wine

wine just an alcoholic beverage made by the fermentation of grapes? An engagement ring in a glass of sparkling red wine had sealed many a marriage, with most of the work being done with wine making the drinker pleasantly content with a warm feeling. Classified as a light wine, the red wine is certainly the most popular, with an alcohol content of 10-14%, giving a relaxing, mellow taste without knocking the drinker out. The tannin content in the skin gives the distinctive taste of the wine. Basic knowledge of wines and their flavours is considered a must in social circles nowadays.

Beware of wine and women, runs the old saying and similarly wines are classified by body-type, wines can be light bodied, medium bodied or full bodied... on basis on increasing tannin and alcohol content. Around 50 key red wine varieties that manifest themselves in today's worldwide wine market consistently, they include the expensive and famous wines like Chianti and Bordeaux, which are names of region, as in the case of European wines which are classified by where the grapes are grown, while the non-European wines are classified by grape type, like Pinot Noir and Merlot.

Serving and drinking red wine is also an art, as is wine tasting and classification. Red wine glasses are bigger in diameter and narrower towards the top. The right temperature for serving the red wine is 60-65 deg Fahrenheit. The grape seeds and skins also produce antioxidants and studies are still on to research the various benefits of red wine.

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